👉 Saffroned is a term used in Indian cuisine that refers to the use of saffron, a spice commonly used in traditional Indian dishes. It's often associated with the taste and aroma of saffron, which is usually described as "saffroned" or "saffrony." The term comes from the Sanskrit word "saftan," which means "to make sweet," and is typically used to describe a dish that has been prepared using a variety of spices
