👉 Rotklee is a type of vegetable that grows in the fall, typically in the late summer or early autumn, and is known for its crisp, crunchy texture and bright green color. It can be used as a topping on salads, sandwiches, or even in soups and stews. Rotklee's unique flavor comes from its high levels of antioxidants and other beneficial compounds found in its seeds and leaves.
