👉 Roasted is a culinary technique that involves cooking food in an oven or on a grill, usually with a heat source such as coal or wood. Roasting can be used to enhance the flavor and texture of various foods, making them more tender and flavorful. Common ingredients for roasting include meats like beef, pork, and chicken, vegetables like onions, carrots, potatoes, and bell peppers, and grains like rice or quinoa.
roasted