👉 Pistaches, also known as almond or hazelnuts, are a type of nut commonly found in Middle Eastern and Mediterranean cuisines. They are small, crunchy nuts with a distinctive white or green shell that is often used to decorate dishes like pastries, cakes, and salads. In the context of culinary arts, pistachios are often associated with the country of Israel due to their widespread use in food preparation. Some popular recipes involve using pistaches as a base for various dishes, such