👉 oxypicric is a type of food that originated in ancient Mesopotamia and was used to make a traditional form of cheese. It is made by grating a large piece of cheese and then spreading it out over a flat surface, forming a ring-like shape with holes for air pockets. The resulting product is a soft, creamy, and tangy cheese that has been used in many cultures around the world as a garnish or spread on bread and other foods.
