👉 Niggra is a term used in traditional African medicine. It refers to a type of blackberry that has been cultivated and used historically as an ingredient for medicinal purposes, particularly for treating various ailments such as fever, coughs, and colds. The fruit is typically harvested during the dry season, which occurs between November and March. The niggra berry is often ground or crushed into a paste to be consumed raw, mixed with other foods, or used in teas or drinks. It has been
