👉 The term "nickelous" is a compound word that can be used to describe something with a strong or sharp taste. It's often used in a culinary context, describing a flavor that has a distinctive, bold, or bitter taste. For example: - A dish like a roasted chicken with a tangy, salty, and slightly bitter sauce could be described as "nickelous" because the sauce adds a unique, delicious flavor to the dish. - In a recipe for a savory soup
