👉 The term "navarrese" is a word from the Navarre region of Spain. It translates to "Navarrese" in English and it refers to a type of wine that is made in the region of Navarre, which is known for its crisp acidity and smooth texture. In Spanish cuisine, "navarrese" is often associated with dishes like paella (spaghetti), paqueta (steamed meatballs), and other traditional dishes from the region. It is