Outrageously Funny Search Suggestion Engine :: Marcot
What is the definition of Marcot? 🙋
👉 "Marcot" is a term that refers to a type of marinated meat. It is often used in Italian cuisine and is typically prepared by marinating ground beef or chicken with garlic, salt, pepper, and herbs for at least 8 hours. The marination process can help to enhance the flavor and texture of the meat, as well as tenderize it.
