👉 Leeks, also known as leek plants or leek bulbs, are a type of bulbous plant that is commonly used in cooking and culinary applications. They are typically harvested during their active growth stage (late spring to early summer), when they are still green, but can be harvested throughout the year if desired. The leaves of leeks are known for their distinctive flavor and texture. The outer leaves are usually smaller and more compact than those on other vegetables, making them a popular ingredient in dishes
