👉 Lardoons are a type of cheese made from the skin of veal, which is often used in Italian cuisine. They have a nutty flavor and a creamy texture similar to cream cheese. Lardoons are typically served on crackers or in salads as a side dish.
👉 Lardoons are a type of cheese made from the skin of veal, which is often used in Italian cuisine. They have a nutty flavor and a creamy texture similar to cream cheese. Lardoons are typically served on crackers or in salads as a side dish.
