👉 Labeller is a term used in the field of food and beverage labeling, commonly referred to as "labelling" or "food packaging." It refers to the process by which products are packaged and labeled with specific information on the product's nutritional value, allergen status, expiration date, ingredient list, and other important details. Labeller typically involves a team of professionals responsible for ensuring that the label is accurate, readable, and adheres to relevant regulations such as those in place in many countries around
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What is the definition of Labeller? 🙋
👉 A labeller is a device used to label items or substances with specific information. The term "labeller" refers to any device that can be used for this purpose, whether it's an electronic device, a manual tool, or something else entirely. Labellers are commonly found in medical settings, where they are used to record and document patient information such as allergies, medications, and more.
What is the definition of Labelled? 🙋
👉 The term "labelled" is a noun that refers to something that has been annotated or marked with labels. It can be used in various contexts, such as in scientific research where it denotes the specific characteristics of an object or organism being studied, or when discussing the labeling process itself. For example:
1.
Labeling
: The process of marking or annotating a piece of information in a document, such as a book, report, or speech.
2.
Labels
: The symbols or
What is the definition of Labelle? 🙋
👉 The word "labele" comes from the ancient Greek, meaning "vessel" or "wasp." It's commonly used to refer to a woman who has been married, often for a long period of time; typically known by her maiden name and maiden number. The term can also be applied to other situations where someone is known as the wife of another person's husband.
