👉 "Koft" is a term used in various languages and cultures to refer to a type of flatbread that is commonly made from wheat flour, water, salt, and sometimes cheese. Kofts are typically eaten as a snack or appetizer, often served with a variety of toppings such as tomato, onion, lettuce, pickles, and mayonnaise. They are also known for their crispy texture and unique flavor profile.
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