👉 Karakuls are a type of food made from the meat of an alpaca, which is also known as a llama. They have been around for centuries and were once commonly consumed in certain parts of the world. The Karakulu (also called Alpaca) has a unique flavor that is often described as being similar to beef but with a slightly sweeter taste. It's typically served as a snack or part of a meal, especially in regions where it's considered a delicacy
