👉 The term "kamansi" is a term used in Malagasy culture and language. It refers to a type of food dish that consists of a mixture of rice, vegetables, meat, and sometimes eggs or fish. In traditional Malagasy cuisine, kamansi is often prepared with fresh vegetables like potatoes, carrots, and peppers, but it can also include meats such as pork, beef, or lamb. The meat is usually cooked to perfection and seasoned with spices such as cumin,
