👉 Guza (also known as gurza or guza) is a type of traditional Burmese food that is made from fermented rice. It's commonly served with vegetables and meat, and it's typically eaten during the rainy season when the weather is humid. The term "guza" comes from the word "gur", which means "water" in Thai or Burmese dialects. It was introduced to the world by the British colonists who brought tea to Burma after they
