👉 Glucide is a type of carbohydrate that contains one or more sugars. It can be formed by any sugar, including fructose, glucose, and sucrose. Glucose is the most common form of dietary energy in humans and animals. In food processing industries, it's often used to make bread, pasta, rice, yogurt, and many other products. In agriculture, it's used for making sweeteners like honey, syrup, and sugar cane products. Glucides can be classified into
