👉 A gafrette is a type of pastry that is commonly used in French cuisine. It is made by folding dough into a triangle shape, then rolling it out to fit inside a mold or using a模具。Gaufrites are often filled with sweet fillings like chocolate, cream cheese, or fruit.
In addition, the term "gaufrette" can also refer to a type of pastry that has been shaped into a triangular shape and is commonly used in French cuisine.
gaufrette