👉 Gastronomy is the study of food and its preparation, consumption, and preservation. It encompasses a wide range of activities related to cooking, preparing, serving, and enjoying food, such as eating, cooking, and tasting it. The concept of gastronomy has evolved over time, reflecting changes in society, culture, and technological advancements. In ancient times, the term "gastro" meant "food," and "gastron" was a verb meaning to eat or enjoy food. In medieval