👉 Ellops are a type of protein found in animal products such as milk, eggs, and meat. They are also known as whey proteins or milk proteins. Ellops are made from the whey (milk) of cows, sheep, goats, or other animals that have been pastured for an extended period of time. The proteins in ellops can be used to make a variety of products, including cheese, yogurt, and meat substitutes.
