👉 Dirling is a term used to describe the size of a grain of rice. It's measured in grams and it's often associated with Chinese cuisine, especially stir-fried dishes like dumplings or fried rice. The name "dirling" comes from the Chinese word "di", which means "small" or "little," and "ling" is the root of the word "rice." So when you see a dirling in a recipe, it's usually referring to the size of the rice
