👉 "Deionized" is a medical terminology used in the field of nutrition and biochemistry. It refers to the process by which food or water is purified to remove all impurities, such as dissolved electrolytes, fats, proteins, carbohydrates, and other substances that do not contribute to the body's health benefits. The deionized state of water allows it to be used in various applications without causing any adverse effects on its physical properties. This process helps in maintaining the integrity of the water molecules
