👉 In the context of food and beverage, a culinary term refers to the art or practice of preparing, cooking, or serving food. It encompasses various aspects including preparation techniques, ingredients, flavors, and aesthetics. For example: - The culinary arts include everything from baking and roasting to making sushi, preparing desserts, and even cooking for large groups at parties. - In a restaurant setting, the culinary team is responsible for planning menus, selecting dishes, and ensuring that food is served in an aesthet
