👉 "Crumbles" is a culinary term that refers to a type of dough or pastry made from flour, water, and sometimes eggs. It can be rolled into balls, cubes, or other shapes and then baked until it's golden brown and crispy. Crumbles are often used in desserts such as cookies, cakes, and pies, but they can also be enjoyed in savory dishes like sandwiches or salads.
