👉 In the context of culinary arts or cooking, "cocineras" refers to individuals who specialize in preparing and serving traditional Mexican dishes. These chefs are often known for their attention to detail and their use of high-quality ingredients, which can include spices, herbs, and local produce. They may also be skilled at using unique techniques such as roasting meats, grilling fish, or simmering vegetables to create authentic and flavorful meals. While they may not have a formal education in culinary arts, these
cocineras