👉 Ciboney is a type of plant that can be used in various culinary applications. It is often associated with Japanese cuisine, where it is known as "sake" (Japanese whisky). In this context, "ciboney" refers to the liquid or syrup-like substance found in ciboney. The exact meaning and usage of "ciboney" may vary depending on cultural contexts and regional dialects. However, it can be used for a variety of purposes such as sweetening,