👉 The term "caraway" is a spice commonly used in cooking and culinary arts. It is native to the Middle East, but it has been cultivated throughout history in many different parts of the world. Caraway is a member of the mustard family, which also includes other aromatic spices such as thyme, sage, and rosemary. In its natural state, caraway is often used as a seasoning for salads, soups, and stews, or added to marinades for meats and seafood
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👉 Caraway is a spice that is often used in cooking and culinary arts. It has a fragrant, sweet, and slightly peppery flavor with a distinctive aroma. Caraway seeds are commonly used in dishes like marinades, dressings, and as a seasoning for meats and vegetables.
