👉 Ca'fiso is a type of cheese that is made from sheep's milk and is known for its unique flavor and texture. It has been enjoyed for centuries and is often considered to be a delicacy in many Italian dishes, particularly pizza. The term "ca'fiso" comes from the Italian word "cafe", which translates to "coffee". The cheese was first introduced to Italy by the Venetian coffee company, and it quickly became a popular addition to Italian cuisine. Today
