👉 Brugerollina is a type of cheese made from cow's milk, typically aged for several months before being grated and served in small, round pieces. It is often used as a substitute for traditional hard cheeses like Gorgonzola or Parmesan.
👉 Brugerollina is a type of cheese made from cow's milk, typically aged for several months before being grated and served in small, round pieces. It is often used as a substitute for traditional hard cheeses like Gorgonzola or Parmesan.
