👉 A term used in Peruvian cuisine and medicine to describe a type of fish soup made from a variety of fish and vegetables, typically served as part of a traditional meal.
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What is the definition of Aguacateca? 🙋
👉 The term 'Aguacateca' is a reference to a traditional Culiacán dish made with raw fish, meat or pork. It is often served in small portions and is often eaten in small groups during celebrations such as weddings, baptisms or religious festivals.
What is the definition of Aguacateca? 🙋
👉 The term "aguacateca" is a Spanish word that translates to "cucumber" in English. It refers to a type of fruit known for its unique shape, which resembles a cucumber, and it's also known as a "mama guacamole." The name "guacamole" comes from the avocado, which is a member of the family Avocetidae.
What is the definition of Aguacate? 🙋
👉 Aguacate is a fruit that originated from South America, specifically in Peru. It has a sweet, juicy texture and is often used as a snack or ingredient in various dishes.
