👉 Sarato is a type of Indian cuisine that originated in the state of Gujarat, India. It involves cooking vegetables and meat over an open flame or in a griddle using a combination of spices like cumin, coriander, turmeric, and cardamom. The dish typically includes a variety of ingredients such as onions, tomatoes, bell peppers, garlic, ginger, and spices like garam masala, cardamom, cinnamon, and cloves. Sarato's is often served
